Baking Mat Dog Treats with Spirulina Algae

These protein-rich dog treats are packed with healthy ingredients like lean goat meat, applesauce, and Spirulina algae. Not only are they tasty, but they also offer a range of health benefits.

Print Recipe

Prep Time 20

Cook Time 1

Total Time 1 20

Course Dog Treats

Cuisine Pet Food

Servings 15 treats

Equipment

Baking mat
Mixing Bowl
blender
Whisk
spatula

Ingredients

1/2 cup Potatoes
80 gr Lean Goat Meat
1/4 cup Unsweetened Applesauce
1/3 cup Rice Flour
1 cup Buckwheat Flour
1/2 cup Water approximately
1 tsp Canola Oil
4 gr Spirulina Powder

Instructions

First, cook the potatoes and lean goat meat in a small pot until they are soft. Allow them to cool slightly before proceeding.
In a mixing bowl, combine the applesauce, meat, cooked potatoes, oil, and water. Use a blender to puree the ingredients into a fine mass.
Gradually add the two types of flour until a thick dough forms. Now add the Spirulina powder and thoroughly mix it in with a whisk.
Spread the dough into the baking mat with a spatula and bake for about 30 - 50 minutes at 350°F (175°C). The baking time may vary depending on the size of the baking mat. If the biscuits still stick a bit, simply reduce the temperature and extend the baking time by 10-15 minutes.
Once baking is complete, gently remove the biscuits from the baking mat and dry them for another 3-4 hours at 158°F (70°C). To let the moisture escape, it's recommended to prop the oven door open with a wooden spoon.

Notes

These biscuits are not only tasty, but they also offer a range of health benefits including improved digestion and boosted immune system thanks to the protein-rich goat meat and nutrient-packed Spirulina. Store in an airtight container in a cool, dry place. They make for a great reward during training or as a special treat. Variations can include using different types of lean meat or adding in other dog-safe fruits or vegetables.

Keyword Grain-Free, healthy, Protein-rich